Dona Tea, headquartered in Brooklyn NY, prioritizes direct trade, small scale farmers, and all the "good stuff" necessary to retain top quality and create a positive impact on the food system. Their business model establishes strong relationships with farmers, increases supply cycle transparency, and brings attention to the quality of spices, teas, herbs and flora. Dona Tea also brews and packages everything under one roof, passing through a rigorous R&D process before it lands in your cup. They seek to inspire creativity in the kitchen with their top quality line of teas.